saccharified

英

美

v. 使糖化( saccharify的过去式和过去分词 )

双语例句

Effects of double enzyme method for rice saccharified on fermentation process of glutamic acid
大米双酶法糖化工艺对谷氨酸生产发酵过程的影响
Reducing sugar content of saccharified extrudates was analyzed using the method of quadratic orthogonal rotating combinatorial design and the optimum parameters of extrusion system was obtained.
用二次正交旋转组合试验设计，对脱胚玉米挤压膨化物糖化后还原糖含量进行分析，得出良好的挤压膨化工艺参数。
The yeast single cell protein material was obtained by saccharified vinegar residue residues. The number of the yeast cell and the organic nitrogen content of the material reached up to 1.26 × 109 cfu g-1 ( dry matter) and 4.76% ( dry weight), respectively.
利用糖化醋渣制取酵母单细胞蛋白物料，其酵母细胞数和菌体有机氮含量分别达到1.26×109个/g（干物量）和4.76%（干重）。
The different factors affecting the enzymatic liquefied and saccharified of potato flour was studied.
研究不同因素对马铃薯干粉酶法液化和糖化过程的影响。
Has saccharified, very quickly had forgotten is sweet, but the liquor, the spicy person can swallow very for a long time also remembered!
糖化了，很快就忘记了甜，但是酒，辣的人会在咽下很久还记得！这就像是生活的平淡与沧桑。
Low DE value and high viscosity saccharified liquid was not benefit for increasing maltose content, the lanter and refine of the saccharified liquid.
DE值过低，糖化液的粘度较高，不利于麦芽糖的获得和糖化液的过滤及精制；
Saccharified Thermoresponsive Modification of Polystyrene and Its Effect on Cell Behavior
聚苯乙烯细胞培养板表面的糖化温敏修饰及其对细胞行为的影响
The application and evaluation of Beckman biochemical analyzer in detection of saccharified hemoglobin by gel agglutination
糖化血红蛋白测定胶乳凝集法在Beckman生化分析仪上的应用及评价
Dry weight percent, soluble sugar content during store saccharified speed, total starch contend, amylose contend, amylopectin contend and get consistency differgreeter.
不同品种的切干率、可溶性糖含量、贮藏期间的糖化速度、总淀粉含量、直链支链淀粉含量和胶稠度有较大的差异；
Also, comparing with saccharified liquid of cassava starch, the fermentative time was shorter, residual sugar decreased faster and yield of glycerol was lower with saccharified liquid of corn meal as a fermentative material.
对二者的比较结果表明：用玉米粉糖化液为发酵原料时，发酵时间较短，残糖降低较快，甘油产量较低，在36h之后，甘油开始反耗。